Another apple dessert: Apple omelette

Apple by Abhijit Tembhekar

Apple omelette is so easy to make! It’s good warm or cold, simple or with icecream or jam. You’ll need 4 apples, 4 tbsp white flour, 4 eggs, cinnamon, some butter and around 1 cup of milk. Optional: rum, raisins, vanilla essence.

Instructions:

  1. Peel and cut apples into cubes. Butter an oven proof deep dish and put the apples in.
  2. Sprinkle with cinnamon. Add rum and raisins, if using.
  3. In a separate bowl, mix eggs with flour. Gradually incorporate milk.
  4. Pour over apple cubes and bake at 375F for around 45 minutes or until the mixture has thickened.

Photo credits: Abhijit Tembhekar

Apple Omelette on Foodista

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One thought on “Another apple dessert: Apple omelette

  1. anna says:

    I am definetely going to bake this over the week-end. It sounds delicious, and it’s a good way to feed some apple to a highly opinionated young girl I have around the house:) I hope!

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