Apple omelette is so easy to make! It’s good warm or cold, simple or with icecream or jam. You’ll need 4 apples, 4 tbsp white flour, 4 eggs, cinnamon, some butter and around 1 cup of milk. Optional: rum, raisins, vanilla essence.
- Peel and cut apples into cubes. Butter an oven proof deep dish and put the apples in.
- Sprinkle with cinnamon. Add rum and raisins, if using.
- In a separate bowl, mix eggs with flour. Gradually incorporate milk.
- Pour over apple cubes and bake at 375F for around 45 minutes or until the mixture has thickened.
Photo credits: Abhijit Tembhekar