Artisan Bistro is located in Bridgeland, 809- 1st Ave NE. As my friend says, the beauty of it is that you do not have to wait in line for brunch, as you can make a reservation. Two can have brunch for under $50 and the place boasts they use only free run eggs. The place is what I like in a bistro: clean and spacious, with white tablecloth, clean cutlery and cups. A (real) rose on each table gave the place a nice touch today.
We had a La Flamenca egg dish (scrambled eggs and toast) and a Hueves Revueltos (scrambled eggs with mushrooms and toast). The desserts looked absolutely delicious, and our friends always recommend the french toast with strawberries and whipped cream. The two egg dishes plus an orange juice and a moccacino were around $38.
Be advised that this is the brunch menu. You can choose between egg dishes, very few salads, panakes and waffles, and some sandwiches.